Love crispy crusts and golden topping ? Chefs and outdoor entertaining expert give the low down on the pizza pie ovens worth your money
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May 2025 : As warmer weather condition approaches , we have updated this Thomas Nelson Page with timely shopping advice to help you find the good pizza pie oven for your taste , lifestyle and cooking place . We removed the Karu 16 , as it has been discontinued . We are currently essay the new , compactOoni Koda 2for condition in this template , so stay put tuned .
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The best pizza oven will vouch the tastiest slice this side of Italy . simulate the smoky flavors of a traditional stone oven , the dependable pizza pie ovens help oneself you make eatery - qualitypizza recipesin your own backyard . Not only that , but you may use them to roast marrow and vegetables and even bake afters . But with so much on the grocery , it ’s sluttish to find spoil for option .
As a professional product quizzer , I ’ve had hands - on experience with all the serious garden gear , and I think a good pizza oven could give thebest grillsa tally for their money . I ’ve tested twenty models fromOoni , Gozney , andBreville , and I ’ve found the best pizza ovens to befit every garden and budget .
To help you compare and counterpoint , I ’ve assessed each pizza pie oven against the same criteria : falsify time , ease of assembly , Leontyne Price , and the all - crucial gustatory modality test . Our team – including a former pizza pie cook – tests every oven on high mallow pizzas , pepperoni pizzas , calzones , centre and vegetable saucer , flatbreads and even desserts to see how well they stand up to scrutiny . We commemorate how long it take away each oven to reach cooking temperature and measure how cursorily each oven could cook each character of pizza pie .
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stacks of pizza afterward , I ’ve found the skilful pizza pie oven in the world : the newOoni Karu 2 Pro . I tested it a few weeks ago on six pizzas , gluten - complimentary flour , a calzone , a flatbread , chicken thighs , and even a pixy , and it knocked our late # 1 pluck off the top smirch . It has a tumid electrical capacity in the same - sized body , a sleeker digital thermometer and , most importantly , make a in force pizza pie .
The Ooni Karu 2 Pro is the best pizza oven money can buy , and it is presently discounted by $ 160 . We did n’t want to give it back after examination ; it ’s really corking .
Read more in ourOoni Karu 2 Pro limited review .
Best pizza ovens
Below , you ’ll bump the newspaper headline on the good pizza ovens of 2025 . you may cluck ' read more below ' to see detailed reviews and specification .
The quick list
Winner 2025
This firebrand - fresh entry has just take the # 1 smear from its predecessor . It reach out 950 ° F in just fifteen minutes and make perfect pizza every time . It ’s the best pizza oven we ’ve ever tested .
Read more below
secure budget
This less expensive pick is under $ 400 . We find it easy to assemble , unproblematic to use , compact and lightweight , too .
Best minor & portable
The Gozney Tread is small and unassuming , but it urinate incredible pizza pie . The size and portability suits small-scale garden , beach household , and camping slip ( just do n’t ask to be able to take it on a hike ) .
respectable indoor
This little oven is dependable for indoor use , but it still packs a punch . It ’s the first domesticated countertop oven to hit 750 ° F and it can fudge a pizza in just two minutes .
Best design
This silklike , chic oven will elevate your outdoor kitchen . It is expensive but truly excellent , and worth the luxury price tag .
Best large
This oven is a perfect statement man for an outdoor kitchen . Unlike others on this listing , it can wield two pizza . A winner for hosting pizza pie parties .
Best pizza oven 2025
Best pizza oven overall
1. Ooni Karu 2 Pro
Our expert recap :
I test the Ooni Karu 2 Pro on six dissimilar pizzas , including a gluten - costless pizza , a calzone , chicken thighs , and imp , and it ace almost every test . It did so well that it knock its predecessor , theOoni Karu 16 , off the top spot in this pizza oven ranking . This oven went straight in at # 1 .
Unlike most other pizza pie ovens , it has a spyglass room access . This is what puts it at a eminent level than all of the other appliances feature below . The glass door retains wet and heat within the oven , clear for a light , fluffy crust with the sodding wet stage . Every pizza pie I tested in this oven was perfect , with golden , melted cheese and sauce that was neither too dry nor too slopped , offering the arrant counterbalance to the char on the crust .
In addition , it ’s one of the fastest oven we ’ve tested . It can get through more than 950 ° F in just 15 minute , three times faster than some of the ovens on the list , and it can cook a pizza to completion in just over a minute . The updated digital thermometer is a big improvement on the original , bid a color - coded system to let you know when the oven is ready for pizza pie , as well as a ready to hand probe thermometer .
It also excelled at cooking foods other than just pizza pie . A flatbread came out perfectly , with vegetables developing a smoky char but not dry out out . The chicken thigh I cooked in a cast iron frying pan were also exceptional , and the investigation thermometer made it easygoing to check that everything had reached a secure internal temperature .
There are a handful of caveats , but they ’re modest rather than tangible problems . The biggest is that this struggled to bake hob . Even with the oven at its low temperature and keeping a constant eye on the top of the brownies , the top broiled and the inside was uncooked , which is n’t the case with other ovens we ’ve tried . Apart from that , it aim up a flock of room on a terrace table , and while the thermometer is excellent , it can be concentrated to translate it through the glass door in down luminance .
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There are more details in ourOoni Karu 2 Pro review .
Best budget pizza oven
2. Ooni Koda 12
If some of these ovens vocalise like too much scuffle , then the Ooni Koda 12 could be for you . alternatively of charcoal , it runs off flatulency , so all you need to do is plug in your propane and you ’re serious to go . It heats up in 15 minutes and fudge your pizza in two .
Our expert examiner used the Koda 12 to make an first-class Malva sylvestris pizza , a unadulterated pepperoni Proto-Indo European , and an indulgent garlic bread . Although most gun ovens ca n’t make a crispy incrustation , this model reach excellent charring and was especially good at baking thin - freshness pizzas .
This oven can make more than just pizza . Our tester used it with a cast smoothing iron skillet to make delicious grilled volaille and roasted vegetable . The Koda 12 is lightweight , too , so it ’s light to move and store .
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The bighearted issue with this oven is the want of a door . It makes it easier to load the pizza pie but much heavily to determine the temperature . The Koda 12 is also missing the incentive features of Ooni ’s Karu 16 , such as a build - in thermometer .
you could retrieve more particular in ourOoni Koda 12 review .
Best small / portable pizza oven
3. Gozney Tread
The Tread makes incredibly good pizza , on par with much more expensive choice . It made great high mallow and pepperoni pizzas , a perfect flatbread , a right calzone , and delicious volaille thighs . It tastes as good as some oven that are double the monetary value .
It ’s promiscuous to lay out up and fast to heat , attain top temperatures in around 15 minutes . This is perhaps because it ’s one of the most compact ovens I ’ve ever tested , so it ’s a great choice for smaller place . If you grease one’s palms the Tread Venture outdoor stage , you ’ll detect that this oven is much more various than the competition . Unlike every other pizza oven stand up or table I ’ve screen , which require a patio or deck , the Tread can be used on almost any terrain .
But the lack of a door means the pelf is n’t as crisp or moist as the two Ooni Karu model above , and because the pizza pie sits so tight to the burner , you need to keep a stuffy oculus as it cooks . While the thermometer is a helpful comprehension , it only gives dim temperature ranges , not specific temperatures , and it ’s settle in an awkward spot on the side of the oven , not the front .
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However , do n’t be fool away into thinking this oven is as portable as the marketing claims . It ’s certainly the most portable pizza oven I ’ve ever used . The single-foot on the top of the oven make it well-fixed to maneuver , and the Tread Venture stand up ( available individually ) is much more portable than any other pizza oven table I ’ve tried . However , being more portable than the residuum of the marketplace is n’t saying much . This oven still weigh in at 30 lbs , which is n’t back breaking but quickly becomes uncomfortable to carry over any length . Once you factor in a bottle of propane and the outdoor stage , you ’ll find out that this oven will be wily to lug around . It ’s a great choice for tailgating or off - roading , but you wo n’t want to hike up this up a peck with it .
you could find more details in ourGozney Tread review .
Best indoor pizza oven
4. Breville Smart Oven Pizzaiolo Pizza Oven
For a quick and soft pizza Nox , you need the Breville Smart Oven Pizzaiolo . This galvanic pizza pie oven is designed for indoor use , so it ’s the complete option for flat dwellers or people without a yard .
This countertop oven was the first domestic oven to arrive at 750 ° F . That mean it can cook a 12 - in pizza in just two minutes . The Element intelligence quotient smart arrangement regulate magnate so that the oven mimics the case of heat generated in a brick oven . This gives that leopard - spotted charred culture you commonly get from a wood - displace pizza pie oven .
There are dedicated preferences for unlike types of pizza pie , cover New York , pan , lean and crispy , or frozen pizza pie . While you’re able to control the temperature and heating element , our expert preferred the pre - set features which keep the process almost fool - test copy . Though this indoor marvel comes close to being great , it still ca n’t vivify the smokiness that tick a traditional Neapolitan . It ’s also one of the most expensive oven we ’ve tested .
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you could find more details in ourBreville Smart Oven Pizzaiolo recap .
Best-looking pizza oven
5. Gozney Dome S1
We latterly screen the Gozney Dome S1 and we ca n’t stop talking about it . This multifunctional machine made some of the best Neapolitan pizza we ’ve ever try , as well as a crisp calzone , crunchy peppers , and tender chicken thighs .
We loved the originalGozney Dome , and on paper it seemed that this update would n’t live up to its high standards . The S1 is marginally small and a little less versatile : it only runs on propane gas . However , the Gozney Dome S1 is also $ 500 cheaper than its predecessor , which makes it a far better option in terms of affordability .
One of the best thing about the Gozney Dome S1 is its vim efficiency . This oven turns out near - consummate pizza pie in 60 seconds matte . There ’s enough outer space inside to accommodate at least two pizza pie at the same time , which is idealistic for pizza pie party or quick mid - week cookouts .
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TheGozney Dome S1features an in - built preciseness temperature gauge to facilitate you supervise and defend inner conditions . The command organisation is highly tender and takes a fiddling acquiring used to , but affords you sum authority over your oven . Your Gozney Dome S1 should arrive with all the essentials , from the flatulency hose to the flue funnel shape , but you ’ll have to make up extra for thePlacement Peel .
There are more details in ourGozney Dome S1 review .
Best large pizza oven
6. ALFA Nano Pizza Oven
This traditional - look pizza pie oven come with all the advanced conveniences . It has a stainless blade cooking chamber and four oven trading floor firebricks .
The ALFA Nano is pizza party - friendly , thanks to two thick layers of ceramic fiber detachment , which prevents the outside from burning up . This might be of import if you have new children , or if you just want to fend off Nathan Birnbaum and bulla .
The mouth of the oven maintains the heat of the cooking chamber , while also produce it easygoing to become the pizza during preparation . It has a 15 - inch opening , but a much orotund capacity inside for heavy pie , so while ALFA recommends cook one pizza at a sentence , our tester found that you could just about equip two lowly pies in . If you want even more capacity , Alfa Forni also makes ovens that can hold up to five pizzas at once , but this model , theAlfa Moderno , available at BBQ Guys , is very expensive .
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The pizza pie are delicious , but as a true wood - terminate pizza pie oven it deal a few attempt to master . The biggest downside is the size of it . While it means you could prepare two pizza at once , it will predominate your terrace or deck . It ’s also pretty expensive for a relatively basic pizza oven .
you could line up more point in ourALFA Nano Pizza Oven recapitulation .
Honorable mentions
If you ’re kitting out an outside kitchen , this is the oven you need . Both the bone white and Olea europaea colorways seem much better than the common grays and blacks of other pizza oven . It have great pizza pie too , but we also found it was really good for flame - grilling meat . However , the want of a threshold makes it a little inefficient . More importantly , it ’s just too expensive for us to justify promoting this oven . The $ 2000 ask price is far too expensive for most people .
There are more detail in ourGozney Dome review .
The Arc is one of Gozney ’s cheaper selection , but it ’s still an excellent pizza oven . It excelled at make every pizza pie we tried , and it was even amazing at baking peanut butter brownies . The only progeny with this oven is smaller and more expensive than similarly - price Ooni ovens , so we proceed with the cheaper , larger choice .
There are more details in our fullGozney Arc review .
This oven is the only one in the world you may use both indoors and outdoors . It ’s easy to apply and makes good pizza pie , but it ’s expensive for what it is . It ’s also very bulky and does n’t let in a thermometer , unlike the Breville Pizzaiolo above .
you could regain more details in ourOoni Volt 12 review .
How to choose a pizza oven
When considering a pizza pie oven , there are a few key spot .
Fuel character and flavorThe fuel you use influence the taste of your pizza , the time it take for the oven to heat up up , and the necessary cleaning measures , as well as any extra costs of race your oven .
Wood - fire ovensoften produce the best - taste pizza pie , infuse a smoky , charred flavor into the crust , cheese and topping . Some fruitwood can contribute a slimly perfumed mouthful . A bag of woodwind instrument pellets costs $ 5-$15 per cup of tea ( depending on what size you corrupt ) , so is fairly affordable . However , wood - fired oven will involve some unobjectionable up and are a bit of a learning curved shape to master . ignition and maintaining a firing is sometimes well-heeled enjoin than done . No matter your blast - starting acquisition , it will take 10 - 15 minute for the fire to get to the proper temperature to cook .
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Charcoal provides a pretty interchangeable cooking experience and flavor profile to wood . Again , you’re able to buy a bag of charcoal fuel for around $ 5-$15 . Most character pizza ovens will have a tray that catches the ash for easy administration , but like Sir Henry Joseph Wood , it does take some time for the oven to reach the right temperature .
flatulence pizza pie ovensare easy to use and tend to be a little gaudy , but they do n’t bestow the same smoky tang that wood and oxford gray pizza ovens do .
Electric pizza ovensare great , but they ’re usually designed for indoor use only . Keep in intellect that , like gas , electrical pizza pie ovens ca n’t quite achieve that authentic smoky flavor you get from wood and charcoal .
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Cook timeIf you buy a eminent - tone pizza oven , such as those featured here , you’re able to expect your pizza to cook in as footling as 1 minute and as tenacious as 10 mo . That ’s a whole batch quicker than a pizza rescue Robert William Service . meddlesome families might appreciate a gas or indoor galvanising pizza oven , which heats quickly and requires far less prep and fresh - up time .
SizeAll pizza ovens take up a lot of blank . Expect to give up half your outdoor tabular array , or bribe a newfangled pizza oven remain firm . The smallest ovens make 12 " pizzas , the largest 20 " . The size you choose depend on how many people you have to feed and the size of your garden . couple only need a 12 " oven ; heavy families should opt for 16 " oven .
How we test
The ALFA pizza oven on test
We tested these ovens by making a fate of pizza and putting them through sense of taste tests . I know − it ’s a hard spirit being a production commentator . We tried gobs of cheese pizza pie , pepperoni pizzas , and as - many - topping - as - possible pizzas , as well as garlic breads , flatbread , and focaccia .
We pushed these oven beyond the limits of dough , roast volaille and vegetables to test their versatility . We timed how long it took each oven to reach temperature and cook a pizza so that we could appraise their energy efficiency , as well as the relief of ignition .
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We make up tight attention to the look of each oven to see which spaces they will suit . We also study the nitty - game inside information like forum , warehousing , and maneuverability . We judge all of this against price and warranty , to make absolutely certain that the ovens we urge are the best value for money .
you’re able to recover more information on our examination process in ourHow We Testguide .
Our expertise
Helen is a condition habitation economist with a 20 - yr career in appliance review . She is a self-employed person author specialize in home gizmo reviews , but she ’s most at home when try out the modish kitchen and cooking gadgets . Helen test the Ooni Fyra12 in her own backyard and found that ' even a novice cook will be able to accomplish good effect ' .
Millie was Head of Reviews at Homes & Gardens and has go over a identification number of the pizza ovens in this pathfinder . With a lot of trial and computer error , she ’s name exactly what an oven involve to make the undecomposed pizza . Millie tested the Breville Smart and Gozney Roccbox in her yard at rest home .
Best pizza oven FAQs
Are wood-fired pizza ovens better than gas?
For that authentic Italian predilection , you need a wood - burn down oven . Gas pizza pie ovens are great , and they can make a Panthera pardus - spotted charred impertinence , but they can try a petty sterile by compare .
That said , gasoline oven are far easier to use . There ’s no tricky , fourth dimension - consuming ignition of wood pellets . All you postulate to do is hook up your gas and start out misrepresent .
How do I stop my pizza from sticking?
A light dusting of flour or cornmeal should create a barrier between your dough and the stone , which make it much easier to rick and take away your pizza pie from the pizza oven .
Can you use a pizza oven indoors?
Yes , if you ’re using an indoor pizza pie oven . You should never use a woods - fired or a gas pizza oven inside , because the green goddess will ruin your kitchen . The effective and safest indoor pizza ovens are theBreville Smart Oven Pizzaioloand theOoni Volt 12 .
How does a pizza oven work?
A pizza pie oven is a miniature interpretation of those big brick - fired ovens you see in proper pizza joints . The rut beginning , typically Ellen Price Wood pellet or gas , sits at the back of the oven . When light up , it heat the oven to blister temperature that can cook an entire pizza in a minute . The best pizza ovens char the crust for an authentic finish that a unconstipated domesticated oven ca n’t replicate .
Is it worth getting a pizza oven?
Yes . In terms of taste , there ’s no contest between a pizza pie oven and a even domestic cooker . In fact , I made one of the good pizzas I ’ve ever had on an Ooni Fyra . It was fast , bracing , and delicious , and it scarcely cost a thing . Do n’t tell apart the Italians , but it authentically pound some of the pizzas I ’ve examine in Italy .
The biggest issuance is the money . If you ca n’t stretch to one of the more expensive oven , you should stick to a basic wood - fired pizza oven . It will still taste reliable , and you wo n’t be overpaying for non - essential feature .
What’s the right temperature for pizza?
You should cook your pizza at 850 - 950 ° F ( 450 - 500 ° C ) . Some oven can reach temperatures as high as 1200 ° F , but this might be overkill for a simple backyard pizza pie oven .
What can I cook in a pizza oven?
Most pizza pie ovens are designed to cook homemade pizza rather than the pre - package stuff you might get hold in the frozen aisle at the grocery storage . There are exception to that rule : the Breville Smart Oven Pizzaiolo , for example , is plan to fake frozen pizza , as well as Neapolitan and bass bag pies .
However , many of the serious pizza pie oven are multifunctional and duple as essence and veg roasters . We rib vegetables and meat as part of our trial run , and the best oven can even manage deserts like Brownie .
Final thoughts
Once you ’ve bought one of the best pizza pie oven , it ’s time to get cooking . If you ’re newfangled to making pizza , it ’s deserving learninghow to light a pizza oven . For wood - burners , it ’s important to invest in thebest wood for a pizza oven .
Ooni make many of the best pizza pie ovens on the market place . If you roll in the hay you want an Ooni , but you ’d wish to assess all your alternative , then you ’re in destiny : we ’ve pit thebest Ooni pizza ovenshead to head so that you may make an informed choice .
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Testing a mushroom and pepper pizza in the Breville Smart Oven Pizzaiolo(Image credit: Future)
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